Net terms for food and drink suppliers

Cafes, delis and restaurants order every week and pay when they remember. Terms Due keeps the orders flowing and the invoices paid.

Net terms for food and drink suppliers

Frequent orders, thin margins

When a buyer orders weekly, four or five invoices can be open before the first one is due. A buyer in trouble can run up a month or more of stock before anyone notices. A credit limit sized to two or three weeks of orders stops that early.

Kitchen owners run their business from their phone, so text reminders with a pay link get paid far faster than emails to an inbox nobody checks during service. And because margins on food and drink are thin, one unpaid month from one cafe can wipe out the profit on ten good ones.

What goes wrong

  • Weekly invoices pile up faster than monthly payment runs clear them.
  • The owner orders; a bookkeeper pays, on a different day, from a different inbox.
  • A cafe that is struggling keeps ordering because the food has to arrive.
  • Nobody wants to be the supplier who stopped the delivery.
  • Disputes about a short box of something perishable hold up a whole invoice.

Before and after

Before

  • Five open invoices per cafe at any time, and no idea of the total.
  • Reminders by email to accounts@, read fortnightly.
  • The first sign of trouble is a month of unpaid deliveries.
  • Stopping supply is a phone call nobody wants to make.

With Terms Due

  • A limit of two to three weeks of orders per cafe, checked on every order.
  • A text to the owner's phone on the due date, paid between tables.
  • A hold at 7 days late, lifted the moment they pay.
  • Stopping supply is a rule the buyer agreed to, applied by the app.

Suggested starting settings

SettingSuggestedWhy
TermsNet 15 or Net 30Shorter terms suit weekly ordering; Net 7 for new accounts
Default limitTwo to three weeks of ordersCaps exposure at a few deliveries
Grace period7 daysA week late on a weekly account is already two more deliveries
RemindersText on the due date and at 7 days; email alongsideThe owner has the phone; the bookkeeper has the email
CollectionOn, from saved cardsRemoves the payment run from the equation
StatementsMonthlyFor the cafes with a bookkeeper

Worked example

The deli that was about to run up a month

Northgate Deli orders $700 a week on Net 15 with a $2,100 limit. In week three a payment is missed. By week four they have $2,100 open and try to order $700 more. Checkout stops: over the limit and 7 days late. The owner sees the message, taps the link and pays the oldest invoice from his phone. The order goes through ten minutes later. The supplier's exposure never went above three weeks, and nobody made a call.

Weekly order$700
Limit$2,100 (3 weeks)
Maximum exposure$2,100
Time to resolve10 minutes

Questions

Can I use Net 7 or Net 15 instead of Net 30?

Yes. Shopify offers Net 7 and Net 15; set it on the company location. Shorter terms suit weekly deliveries.

What about disputes over a short delivery?

Pause reminders for that invoice while you sort it, issue a credit for the shortfall, and let the balance follow the normal schedule.

Do cafes mind texts about invoices?

They prefer them to emails they do not read. Say in your trade terms that you may text about the account, and every text has a way to opt out.

Stop chasing wholesale invoices by hand

Install Terms Due, set a credit limit for each buyer and let the app hold, remind and collect.

Install on Shopify